Weekly Dinner Specials at Forest Hill Grill in Germantown, Tennessee

Forest Hill Grill offers chef inspired dinner specials that change every two weeks. Check back weekly to see our new specials.

Forest Hill Grill Specials
  • fresh oysters on the half shell - straight from the gulf. half dozen $9.50 - full dozen $16.00
  • fried crab claws - fresh gulf claws, fried golden brown served with cocktail or tartar sauce. $12.00
  • hot and sweet fried oysters - fried then tossed in our sweet and hot sauce. topped with crumbled bleu cheese and scallions. 12.50
  • fried chicken livers - 3 fried golden brown, placed on a toast point drizzled with pepper jelly and topped with a lite salad of mint, parsley, and onion. $8.00
  • firecracker shrimp - fried golden brown and tossed with sweet chili sauce and drizzled with remoulade sauce. $12.00
duck confit & sausage gumbo
  • beef n'awlins - tenderloin blackened, seared then encrusted with crawfish, mushroom, and spinach. wrapped in pastry dough and baked. topped with bleu cheese sauce and balsamic reduction. served with sweet and Idaho potatoes au gratin and grilled asparagus. $28.00
  • blackened red drum - with crawfish cream sauce. served with broccoli, rice, and cheddar cheese casserole. $25.00
  • crawfish etouffee - served over rice with a half loaf of bread. $16.50
  • muffaletta - salami, capicola, smoked ham, and provolane cheese, with olive salad. half $10.25
"My new favorite spot in Germantown. Food is always consistently good but The best part is the atmosphere, staff & service!!"

-- Beth N.